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Hershey's 1934 Cookbook Hardcover – 1992
Hershey's 1934 Cookbook Hardcover – 1992
Hershey's 1934 Cookbook Hardcover – 1992


 
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Hershey's 1934 Cookbook Hardcover – 1992

In 1934 Hersey published its own chocolate cookbook, filled with all kinds of wonderful chocolate desserts. it is from this source that many of the recipes have been taken and brought up to date for you to use today. They've revised some of the recipes, and added some others. many things that make baking easier for you than your mother, including electric blenders and non-stick pans, were not even around when the first Hershey book was published. Even though the method of baking has become more convenient, the end product remains essentially the same. The Hershey Kitchens have taken painstaking care to assure the same wonderful flavor that has become a trademark of HERSHEY'S baking products throughout the years. Enjoy!

  • Hardcover: 128 pages
  • Publisher: Joshua Morris Publishing Inc.
  • Language: English
  • ISBN-10: 088705627X
  • ISBN-13: 978-0887056277
  • Package Dimensions: 9.9 x 7.2 x 0.6 inches
  • Shipping Weight: 1.1 pounds
Condition: Used Good